GROUP MENUS

MENU SUGGESTIONS 1.9.-31.10.2024

 

MENU WILLI

Pumpkin-emmer wheat porridge, roastaed pumpkin, sage & pumpkin seed furikake L

Bodegas Vionta Godello, Monterrei, Spain 72,00 € / btl

***

Elk filet, onion croquette, root celeriac & madeira sauce with caramelized peppers L

Louis Latour Chénas, Bourgogne, France, Gamay 78,00 € / btl

***

Miso-almond cake, pistachio cremeaux, salted caramel & caramelized ice cream L,G

Graham’s Tawny 10 YO Port, Douro, Portugal 103,00 € / btl


71,00 € / person

 

The menu is name after German weapon merchant Willi Daugs, who owned Vanajanlinna in years 1941-1944.
Source: Vanajanlinna 1924-2024 -book

MENU ANNI

Pumpkin-emmer wheat porridge, roastaed pumpkin, sage & pumpkin seed furikake L

Bodegas Vionta Godello, Monterrei, Spain 72,00 € / btl

***

Whitefish, cauliflower pure, creamy chantarelle sauce, fennel and apple salad & rainbow trout roe L,G

Louis Latour Grand Ardèche, Rhône, France, Chardonnay 82,00 € / btl

***

Miso-almond cake, pistachio cremeaux, salted caramel & caramelized ice cream L,G

Graham’s Tawny 10 YO Port, Douro, Portugal 103,00 € / btl


71,00 € / person

 

The menu is named after the nickname of Anna-Luisa, the wife of German weapon merchant Willi Daugs.
Source: Vanajanlinna 1924-2024 -book

MENU AIRA

Pumpkin-emmer wheat porridge, roastaed pumpkin, sage & pumpkin seed furikake L

Bodegas Vionta Godello, Monterrei, Spain 72,00 € / btl

***

Portobello poached in madeira, grilled cabbage, black garlic & pangrattato VEG,G

Château d’Esclans Whispering Angel, Provence, France 89,00 € / btl

***

Miso-almond cake, pistachio cremeaux, salted caramel & caramelized ice cream L,G

Graham’s Tawny 10 YO Port, Douro, Portugal 103,00 € / btl


63,00 € / person

 

The menu is named after Aira Kolula, the first principal of Sirola College that operated in Vanajanlinna from 1947-1994.

 
We reserve the right to changes.
 
VL = low lactose  L = lactose free  M = milk free  G = gluten free  VEG = vegan
Origin of the meat: EU/Finland

MENU SUGGESTIONS 1.10.-31.12.2024

 

MENU FROSTERUS

Chanterelle soup, corn and mushroom croquette with parmesan & mushroom muesli L

Louis Latour Marsanney 2020, France 94,00 € / btl

***

Slowly braised lamb entrecôte, charred carrots, mushroom foam & rosemary-madeira sauce L,G

Finca la Capilla Crianza 2018, Spain 98,00 € / btl

***

Chocolate mousse, cherries, rye malt crumble & tonkabean ice cream L

Acquesi Brachetto, Italy 75cl 85,00 € / btl
Graham’s Tawny 10 YO Port, Douro, Portugal 103,00 € / btl

71,00 € / person

The menu is name after Sigurd Frosterus, the architect of Vanajanlinna.
Source: Vanajanlinna 1924-2024 -book

MENU SCHALIN

Chanterelle soup, corn and mushroom croquette with parmesan & mushroom muesli L

Louis Latour Marsanney 2020, France 94,00 € / btl

***

Trout, octopus seasoned with garlic, roasted cauliflower & browned butter with lemon and capers L,G

Von Buhl Riesling Organic, Germany 69,00 € / btl

***

Chocolate mousse, cherries, rye malt crumble & tonkabean ice cream L

Acquesi Brachetto, Italy 75cl 85,00 € / btl
Graham’s Tawny 10 YO Port, Douro, Portugal 103,00 € / btl

71,00 € / person

The menu is named after Bengt Schalin, the garden architect of Vanajanlinna.
Source: Vanajanlinna 1924-2024 -book

MENU OLGA

Chanterelle soup, corn and mushroom croquette with parmesan & mushroom muesli L

Louis Latour Marsanney 2020, France 94,00 € / btl

***

Crispy tofu, chilidressing, roasted pumpkin, pumpkin and miso pure & hazelnut sauce VEG,G

Frey Riesling Sommerwenden, Germany 61,50 € / btl
Bodegas Vionta Godello, Spain 72,00 € / btl

***

Chocolate mousse, cherries, rye malt crumble & tonkabean ice cream L

Acquesi Brachetto, Italy 75cl 85,00 € / btl
Graham’s Tawny 10 YO Port, Douro, Portugal 103,00 € / btl

63,00 € / person

The menu is named after the first wife of Carl Wilhelm Rosenlew, the founder of Vanajanlinna.
Source: Vanajanlinna 1924-2024 -book

 
We reserve the right to changes.
 
VL = low lactose  L = lactose free  M = milk free  G = gluten free  VEG = vegan
Origin of the meat: EU/Finland

VANAJANLINNA 100 – menu

 

Salmon & Horderadish

***

Crab & Potato

***

Beef & Onion

***

Pine needle & Cep

 

79,00 € / person

 
We reserve the right to changes.
 
VL = low lactose  L = lactose free  M = milk free  G = gluten free  VEG = vegan
Origin of the meat: EU/Finland

BUFFET 1.4.-31.9.2024

Buffet-menu available for groups minimum of 35 persons.
 

Green salad & vinaigrette M,G
Charred carrots, herb salad & harissa yogurt L,G
Cherry tomatoes, mozzarella, basil & pine nuts L,G
Caesar-salad, croutons & parmesan L
Smoked salmon, pickled cucumber & butter milk sauce L,G
Vitello Tonnato, veal roast & tuna sauce L,G
Bread & butter L

***

Main courses:
Slowly braised beef & garlic and madeira sauce M,G
and / or
Smoked trout & fennel-dill sauce L,G
and / tor
Grilled aubergine, spicy tomato sauce & chilidressing M,G

Side dishes:
Parmesan and potato gratin L,G
Roasted summer vegetables L,G

***

Dessert:
Tiramisu L
or
Tonka bean pannacotta & tangerine broth L,G
Coffee and tea

 
 
With one main course 69,00 € / person
With two main courses 79,00 € / persons
Second dessert + 4 € / person
 
 
 
We reserve the rights for changes.
 
VL = low lactose  L = lactose free  M = milk free  G = gluten free
Origin of the meat: EU/Finland

NIGHT SNACKS 2024

 

BACON & DOUBLE CHEESE BURGER L
Beef burger patties 160 g and potato burger bun
Bacon, Monterey Jack cheese, blue cheese mayonnaise, caramelized onion, rocket & mustard

19,00 € / person
– the price includes 1 burger/person

 

HOT DOG L
Sausage, pickled cucumber, honey-mustard mayonnaise, fermented mushroom ketchup and crispy onion

12,00 € / person
– the price includes 1 hot dog/person

 

SALMON RIESKA L
”Rieska” flatbread is filled with smoked salmon, sour cream seasoned with lemon, rocket, cucumber and pickled red onion

15,00 € / person
– the price includes 1 flatbread/person

 

LINNA’S TRADITIONAL ”TIN PIE” L
filling options: MINCED MEAT or MUSHROOM
Green salad, pickled red onion & vinaigrette

18,00 € / person
– the price includes 1 piece/person

 

ADD FOR MENU:
Potato salad & pickled cucumbers L,G +8 € / person
Roasted potatoes & truffle mayonnaise L,G +8 € / person
Caesar salad, croutons and parmesan L +8 € / person
Tiramisu L (available G) and coffee/tea +8 € / person

 
 
We reserve the rights for changes.
 
VL = low lactose  L = lactose free  M = milk free  G = gluten free
Origin of the meat: EU/Finland

COCKTAIL SNACKS 2024

Roe-sour cream tartelet (L) 5,00 € / pcs

Salt and sugar cured salmon and dill emulsion on rye bread (L) 5,00 € / pcs

Beef tartar, egg yolk cremé and parmesan on toasted bread (L) 5,00 € / pcs

Roasted beetroot and goat cheese on rye bread (L) 5,00 € / pcs

 

Minimum charge: 100 cocktail snacks
We suggest 2-3 choices per person

All cocktail snacks available also gluten free for extra charge 0,50 € / pcs.

 

We reserve rights for changes.

VL = low lacose L = lactose free  M = milk free  G = gluten free
Origin of the meat: EU/Finland

WINE LIST 

 

SPARKLING WINE AND CHAMPAGNE
Veuve Alban Blancs de Blancs brut, France 55,00 € / btl
De Bernerd Rose Prosecco, Italy 58,00 € / btl
Champagne Palmer & co Brut Réserve, France 99,00 € / btl
Champagne Ruinart Brut, France 155,00 € / btl

WHITE WINE
La P’tite Pierre Blanc, France 55,00 € / btl
Louis Latour Grand Ardèche Chardonnay, France 82,00 € / btl
Von Buhl Forster Riesling Organic, Germany 69,00 € / btl
Cloudy Bay Sauvignon Blanc, New Zeeland 91,00 € / btl

ROSÉ WINE
Jolie Terre de Provance Rosé, France 69,00 € / btl
Château Des Anglades Rosé, France 88,00 € / btl

RED WINE
La P’tite Pierre Rouge, France 55,00 € / btl
Château du Cartillon Haut-Médoc 2018, France 92,00 € / btl
I Castei Valpolicella Ripasso, Italy 72,00 € / btl
Louis Latour Cuveé Latour Pinot Noir, France 82,00 € / btl

DESSET WINE
Dr. Pauly Bergweiler Beerenauslese, Germany 62,00 € / btl
Graham’s Tawny Port 20 YO Port, Portugal 145,00 € / btl

 

 

We reserve the rights for changes.

BEVERAGE MENU 2024

NON-ALCOHOLIC:

Spring water 0,5l 5,00 €
Soft drink 0,5l 5,50 €
Soft drink 0,33l 5,00 €
Non-alcoholic wine 16 cl 11,50 €
Non-alcoholic beer 0,33l 7,50 €

ALCOHOLIC BEVERAGES:

Aura III 0,33l 8,50 €
Dark Aura IV 0,33l 9,50 €
Lagunitas IPA 6,2% 0,33l 10,00 €
Happy Joe 0,275l 9,50 €
Gin Long Drink 0,33l 9,50 €
Glass of red / white wine 16 cl 12,00 €
Glass of sparkling wine 9,50 €

 


We reserve rights for changes.

Vanajanlinna’s apéritifs, avecs and digestives 2024

APÉRITIF
Blueberry Royal 13,50 €
Napue Tonic 16,50 €
Rosenlew’s Negroni 15,50 €
Märtha’s Martini 15,50 €

AVECS 4cl

COGNAC
Larsen VSOP 13,50 €
Larsen XO 25,00 €
Hennessy XO 34,50 €

CALVADOS
Pere Magloire VSOP 14,50 €
Pere Magloire XO 22,00 €

RUM
Angostura 1919 15,00 €
Ron Zacapa Centenario XO 26,00 €

WHISKY
Ardbeg 10YO (Islay) 21,00 €
Bowmore 15YO (Islay) 21,00 €
Talisker 10YO (Skye) 15,50 €
Lagavulin 16YO (Islay) 24,00 €
Laphroaig 10YO ( Islay) 16,50 €

LIQUEUR
Baileys 9,50 €
Amaretto Disaronno 9,50 €
Cointreau 10,50 €
Xante 10,50 €
Sambuca 11,50 €

DIGESTIVE
Irish Coffee 15,50 €
Monte Cristo Coffee 15,50 €

SHOTS
Koskenkorva 9,50 €
Finlandia Vodka 10,00 €
Akvavit 10,00 €
Jägermeister 9,50 €

 

We reserve rights for changes.

Cocktails 2024

COCKTAILS

Salty Martini 15 €
Napue Gin, Cinzano Extra dry, salt brine

Negroni 15 €
Skagerrak Gin, Campari, Cinzano rosso

Aperol Spritz 15 €
Aperol, Prosecco & sparkling water

Whiskey Sour 15 €
Bulleit Bourbon, lemon juice, sugar syrup, Angostura bitters & Fee foam

Gin & Tonic´s 16,5 €
Napue Gin & Fentimans Tonic

 


MOCKTAILS

Mimosa 10 €
Ebony Wale Sparkling 0,0%, orange juice

Dark´n Stormy 10 €
ISH 0,4% rum, limejuice, gingerbeer

Aperol Spritz 0,05% 10 €

GT 10 €
Gordons 0,0% Tonic water

 

We reserve rights for changes.

SAUNA MENU 2024

Sauna menus are delivered to the sauna, orders in advance.
 

BACON & DOUBLE CHEESE BURGER L
Beef burger patties 160 g and potato burger bun
Bacon, Monterey Jack cheese, blue cheese mayonnaise, caramelized onion, rocket & mustard

22,00 € / person
– the price includes 1 burger/person + delivery to the sauna


HOT DOG L
Sausage, pickled cucumber, honey-mustard mayonnaise, fermented mushroom ketchup and crispy onion

15,00 € / person
– the price includes 1 hot dog/person + delivery to the sauna

 

SALMON RIESKA L
”Rieska” flatbread is filled with smoked salmon, sour cream seasoned with lemon, rocket, cucumber and pickled red onion

18,00 € / person
– the price includes 1 flatbread/person + delivery to the sauna

 

LINNA’S TRADITIONAL ”TIN PIE” L
filling options: MINCED MEAT or MUSHROOM
Green salad, pickled red onion & vinaigrette

21,00 € / person
– the price includes 1 piece/person + delivery to the sauna

 


ADD FOR MENU:
Potato salad & pickled cucumbers L,G +8 € / person
Roasted potatoes & truffle mayonnaise L,G +8€ / person
Caesar salad, croutons and parmesan L +8 € / person
Tiramisu L (available G) and coffee/tea +8 € / person

 
 
We reserve rights for changes.
 
VL = low lactose  L = lactose free  M = milk free  G = gluten free
Origin of the meat: EU/Finland

SAUNA PRICE LIST 2024

The saunas have drinks ready in the refrigerators, which are billed according to consumption.

Beer 0,33l 8,50 €

Beer 0,5l 10,50 €

Long Drink 0,33l 9,50 €

Cider 0,33l 9,50 €

Sofr drink 0,33l 5,00 €

Soft drink 0,5l 5,50 €

Castle’s white wine 55,00 €

Castle’s red wine 55,00 €

Castle’s sparkling wine 55,00 €

 

Please notice that all the premises are our alcohol licensed area, so bringing your own alcohols to the area is not allowed.

We reserve the rights for changes.